The Multi-Million Dollar Question

I work with lots of different corporations that are constantly hiring new employees. Whether you’re an hourly employee, an executive or HR director, anyone interviewing a prospective employee needs to know the multi-million dollar question: Setting: An interview with a […]

Guess What I Saw in the Bathroom

I hope you’re having a great summer and enjoying these lazy days. I’ve been trying to spend more time with my family and to see friends as I travel, so I thought that this would be a great time for […]

FRONT ROW with Keith Norman, Food Safety Manager/Assistant Executive Chef, South Point Hotel Casino and Spa, Las Vegas, Nevada

I met Keith Norman in Chicago years ago when we both spoke at the annual Food, Allergy and Anaphylaxis Connection Team (FACT) Society conference which helps teenagers diagnosed with severe food allergies. This conference, which will be held in Cincinnati […]

Making every meal a Happy Meal

So I’m not sure how many of you are aware that we at the Curtis Zimmerman Group have been working closely for the past three years with McDonald’s–not only doing live programs, but also providing on-going messaging to develop and […]

What is Living the Dream?

Everyone will have a best day, and everyone will have a worst day, but the majority of your life will be spent on what I call “just another Tuesday.” Many people spend their Tuesdays walking around like zombies, treating it […]